Bug juice camp drink recipe
Summer camp brings back memories of hiking, swimming, and sharing stories around the campfire. One of the most fun parts of camp life is the famous Bug Juice, a sweet, colorful drink that kids and adults love. Whether you're thinking about your camp days or planning a camping trip with your family, this Bug Juice recipe will add some fun and refreshment to your summer.
Equipment
- juicer
- Mixing bowls
- pan
Ingredients
- 1 packet of your favorite Kool-Aid flavor (cherry or grape works great)
- 1 cup sugar
- 2 cup pineapple juice
- 2 cup of orange juice
- 4 cup cold Water
- Ice cubes (optional)
Instructions
- 1. Mix the Kool-Aid and Sugar: In a large pitcher, combine the Kool-Aid packet with the sugar. Stir until the sugar is fully dissolved.
- 1. Add the juices: Pour in the pineapple juice and orange juice. These add a delicious tropical flavor and balance the sweetness.
- 1. Add Water: Pour in the cold water and stir well to mix everything together.
- 1. Chill and Serve: For an extra refreshing drink, add ice cubes or refrigerate the Bug Juice for at least an hour before serving. Enjoy the bright colors and fruity flavors that take you back to camp days.
Notes
How to Serve Bug Juice Camp Drink Recipe
- Party Pitcher: Serve Bug Juice in a large pitcher with ice, and let everyone help themselves.
- Individual Cups: Pour into fun, colorful cups for a festive look.
- Garnish: Add slices of fresh fruit or a sprig of mint for a special touch.
- Punch Bowl: For larger gatherings, use a punch bowl with a ladle.
How to Store Bug Juice Camp Drink Recipe
- Refrigeration: Store leftover Bug Juice in the refrigerator for up to 3 days. Cover it to keep it fresh.
- Freezing: Freeze Bug Juice in ice cube trays. Use these cubes to cool future drinks without watering them down.
- Stir Before Serving: Always stir stored Bug Juice before serving, as the ingredients may settle.