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Cake Mix

Homemade Cake Mix!

This simple cake recipe was sent home from our children's school. It is the most effortless, best-tasting cake I've ever made. It's incredible to form with the kids, especially for cupcakes. Utilize your favorite icing on the best of this delicious cake
Prep Time 10 minutes
Cook Time 15 minutes
Course Dessert
Cuisine American
Servings 4 People
Calories 174 kcal

Equipment

  • cup
  • pan

Ingredients
  

  • 1 1/4 cup all-purpose flour
  • 3/4 cup sugar
  • 1 1/4 tbsp baking powder
  • 1/2 tbsp salt

Wet ingredients

  • 1/2 cup mix milk
  • 2 large eggs
  • 1/2 cup vegetable oil
  • 1 1/2 tbsp Vanilla extract

Instructions
 

  • In a medium bowl, combine all dry ingredients.
    Store in jar with lid or airtight container.

To make cake or cupcakes:

  • Combine dry cake mix with wet ingredients until well combined.
  • Pour batter into a greased 13×9 pan or divide into cupcake liners
  • Bake cake at 350 degrees F for 20-25 minutes or until toothpick inserted in the center comes out clean.
  • Bake cupcakes at 350 degrees F for 15-20 minutes or until a toothpick inserted in the center comes out clean.
    Cool completely and frost as desired

Notes

This simple cake recipe was sent home from our children's school. It is the most effortless, best-tasting cake I've ever made. It's incredible to form with the kids, especially for cupcakes. Utilize your favorite icing on the best of this delicious cake.
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