Grab this recipe for Apple Lemonade as our summer days give way to the cool breezes of Fall! Made with homemade lemonade and apple cider!

SUMMER MEETS FALL WITH THIS RECIPE!

Make the transition to Fall weather with this sweet, crisp Apple Lemonade! The cross between citrusy lemonade and juicy apple cider creates a perfect taste!

You know those first few days of fall when you’re still going to summer? When the days still randomly turn out to be hot, yet there’s a chill in these days? Well, those are the days that this Apple Lemonade is meant for!

Though it’s so crisp and delicious that it’d be great to enjoy all summer AND fall long!

APPLE LEMONADE INGREDIENTS

5 Small Lemons
Granulated Sugar
Cold Water
Apple Cider
Lemon Slices for garnish
Cinnamon Sticks for garnish

This Apple Lemonade Recipe is a great excuse to visit your favorite apple orchard to get a jug of homemade apple cider! The fresh crispness you get from a local jug will add the perfect flavor to this lemonade!

However, if you don’t have an orchard nearby, store-bought apple cider will do just fine!

HOW TO MAKE ROASTED LEMONADE

All it takes is some oven time to make this Apple Lemonade with roasted lemons! The majority of this process is hands-off time, making it an easy way to add a great deal of flavor to this Apple Lemonade!

HOW TO ROAST LEMONS IN THE OVEN

Step 1: Prepare a baking dish by lining it with parchment paper and setting it outside.

Step 2: Wash the lemons and then piece them in half. Place the washed lemons into the cooking pot.

Step 3: Roast the lemons in a preheated oven and then remove them to cool before using. Once they’ve cooled, continue following the instructions to make the homemade juice.

HOW TO MAKE APPLE LEMONADE

Step 1: Use a tool press to squeeze the juice out of the lemons and into a drinking cup. Then, mix the freshly squeezed juice through a fine mesh sieve to remove the cover.

Step 2: mix the granulated sugar with water in a microwave-safe bowl. Oven for 30-second intervals until the sugar has fully dissolved to make simple syrup. Be sure to mix between each interval!

Step 3: Add the lemon juice, simple syrup, water, and apple cider to a large pitcher. Stir to mix.

Step 4: Serve over ice and garnish with a lemon slice and cinnamon stick. Enjoy!

STORAGE INSTRUCTIONS FOR APPLE LEMONADE

Store Apple Lemonade in a pitcher, airtight container, or in a glass jar with a lid. Keep it in the fridge to enjoy for 5 to 7 days.

It’s best to store this with a lid as it will help to preserve it for longer. However, if your pitcher or container doesn’t have a lid, you can tightly cover it with plastic wrap or metal foil.

APPLE LEMONADE FAQS

CAN I MAKE THIS APPLE LEMONADE WITH STOREBOUGHT LEMONADE?

Though the Homemade Lemonade does provide this drink with lots of flavor, you can make this recipe with store-bought lemonade if you’d like.

Since the store-bought lemonade comes sweetened, I recommend combining the lemonade with the apple cider and then sweeten it to taste.

HOW CAN I MAKE THIS APPLE LEMONADE SWEETER?

You can add more simple syrup, stir in granulated sugar, add honey, or omit syrup.

CAN I FREEZE THE LEMONADE CONCENTRATE TO MAKE THIS APPLE LEMONADE LATER?

Yes! To freeze the lemonade concentrate, press the lemons and after that strain in case craved. A short time later, mix the simple syrup with the naturally pressed lemon juice and store it in a freezer-safe container.
Store the lemonade juice in the cooler to use within 4 to 6 months. When you’re ready to form this Apple Lemonade, fair put it in the fridge sometime recently enjoying it!

WHAT IS APPLE CIDER?

Apple cider is apple juice that is raw, unfiltered, and untasted.

CAN I MAKE SUGAR-FREE APPLE LEMONADE?

I haven’t attempted this, but feel free to give it a thought! To do so, sugar-free the basic syrup and instep include one container of water. And just make beyond any doubt you employ a cider with no sugars added.

Recipe!