Ground Beef Recipe
Ground beef recipe is among the most preferred kitchen appliances because it is budget-friendly, easy to operate, and tasty. Whenever you are cooking, this recipe is going to be the simplest yet most satisfying meal.
Equipment
- Pan / Skillet
- Spatula
- Knife
Ingredients
- 1 lb Ground Beef (450g)
- 1 small Onion Finely chopped
- 2 cloves Garlic Minced
- 1 Tomato Chopped
- 1 tsp Paprika
- 0.5 tsp Black Pepper Ground
- 1 tbsp Cooking Oil Vegetable or olive oil
Instructions
- Heat oil in a pan on medium heat. Add chopped onion and garlic and sauté until soft and fragrant.
- Add ground beef. Break it up with a spatula and cook until browned.
- Add tomato, paprika, black pepper, and salt. Stir and cook for 7–10 minutes until tomatoes soften and beef is fully done.
- Taste and adjust seasoning. Garnish with chopped parsley if desired.
- Serve hot with rice, bread, or tortillas for a full meal.
Notes
Variations
- Spicy: Green chilies and red pepper can spice the dish up.
- Cheesy: You will use the mixed shredded cheddar as the last ingredient.
- Healthy: The incorporation of chopped spinach, carrots, or peas also increases nutrition.
- Saucy: Mixing in ½ cup tomato sauce or ketchup will make it even juicier.