Taco Casserole
Taco Casserole isa delicious and easy weeknight meal option that’s full of flavor and all ofyour favorite taco toppings!Move over crumbly hand-held tacos, there’s now a new Taco Tuesdayfavorite!
Equipment
- skillet
- casserole dish
Ingredients
- 1 tbsp Olive oil
- 2 pound ground beef
- 1/2 onion
- 3 garlic cloves minced
- 8 ounce salsa
- 1 cup water
- 1 1 oz taco seasoning
- 15 ounce black beans rinsed and drained
- 2 1/2 cup cheese
- 3 1/2 cup tortilla chips
Instructions
- Preheat oven to 350 F.
- In a large skillet over medium-high heat, heat 1 tablespoon olive oil. Once heated, add the ground beef, chopped onions, and minced garlic. Break apart the meat with a wooden spoon and brown until cooked through, about 5-7minutes. Drain any excess grease/fat if needed
- Add the salsa, water, and seasonings. Mix together and cook for an additional 3-5 minutes
- Remove the pan from the heat and immediately mix in the black beans and just HALF of the shredded cheese.
- Add about 2 ½ cups of crushed tortilla chips in an even layer into the bottom of a 9×13 casserole dish. Just enough to cover the bottom. Set aside the remaining crushed tortilla chips for later.
- Once it has finished baking, remove from the oven and top with the remaining crushed tortilla chips. Add your favorite toppings if desired!
Notes
How To Form TACO CASSEROLE
Step 1: Warm the olive oil in a large skillet over medium-high warm and after that include within the ground hamburger, chopped onions, and minced garlic. Utilize a wooden spoon to break the meat and brown until cooked. A while later, deplete any abundance of oil or fat in case needed.
Step 2: Mix the salsa, water, and seasonings and proceed to cook.
Step 3: Remove the skillet from the warm and stir within the dark beans and half of the destroyed cheese.
Step 4: Within the foot of a 9X13 casserole dish, include an indeed layer of smashed tortilla chips. Just sufficient to cover the foot of the pan.
Step 5: Best the pulverized tortilla with the meat blend evenly.
Step 6: Sprinkle on the remaining shredded cheese.
Step 7: Exchange the Taco Casserole to the stove and back revealed until the cheese has melted.
Step 1: Warm the olive oil in a large skillet over medium-high warm and after that include within the ground hamburger, chopped onions, and minced garlic. Utilize a wooden spoon to break the meat and brown until cooked. A while later, deplete any abundance of oil or fat in case needed.
Step 2: Mix the salsa, water, and seasonings and proceed to cook.
Step 3: Remove the skillet from the warm and stir within the dark beans and half of the destroyed cheese.
Step 4: Within the foot of a 9X13 casserole dish, include an indeed layer of smashed tortilla chips. Just sufficient to cover the foot of the pan.
Step 5: Best the pulverized tortilla with the meat blend evenly.
Step 6: Sprinkle on the remaining shredded cheese.
Step 7: Exchange the Taco Casserole to the stove and back revealed until the cheese has melted.